DailyTrojan.com: Learning A Lot From Cooking TV Shows

 In News

The Daily Trojan’s website – written and produced by students at the University of Southern California – recently published a new “Gingersnaps” entry by columnist Mimi Honeycutt, focusing on her recent intake of television cooking shows. In it, she finds a great Langer’s Delicatessen-Restaurant mention from her review of “The Best Thing I Ever Ate”:

Many of the restaurants are in New York City, but don’t discount Los Angeles for eating options. The legendary Number 19 from Langer’s Deli and the Brazilian Chicken Pot Pie from Wood Spoon have both made an appearance.

Impress all your friends when you suggest a seemingly random restaurant for a Saturday lunch. Most of the dishes do not actually come from fancy restaurants, so even broke college kids can enjoy fine dining.

Click here to read the complete column at DailyTrojan.com

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