August 4, 2016: Question2016-08-042016-08-04https://www.langersdeli.com/wp-content/uploads/2013/04/langers-logo.pngLanger's Delicatessen-Restauranthttps://www.langersdeli.com/wp-content/uploads/2016/08/langers-080416.jpg200px200px
So, add mustard or leave it as it is? And if so, what kind of mustard – traditional or deli mustard?