Entries by Langer's Deli

LA Weekly’s Jonathan Gold: Langer’s one of 99 Essential LA Restaurants

The LA Weekly’s famed food critic Jonathan Gold has named Langer’s Delicatessen-Restaurant one of LA’s 99 Essential Restaurants: …bite into a Langer’s pastrami sandwich: thick slices of hand-sliced meat, glistening with peppery fat, as dense and as smoky as Texas barbecue; thick-cut seeded corn rye, hot, crisp-crusted and soft inside, with a slightly sour tang […]

Norm Langer Receives Top Hot Tamale of LA Award

Langer’s Delicatessen-Restaurant’s is pleased to announce Norm Langer has been named one of 10 recipients of the first annual Top Hot Tamales of Los Angeles Awards! The award “honors 10 community builders who have helped begin to change the MacArthur Park neighborhood from a ‘crime-filled point of destination’ into a ‘growing art, business, cultural, educational, […]

One happy customer

Why not you? Langer’s has the honor of serving everyone: all ages, lifestyles, cultures and backgrounds. Visit us soon – we look forward to serving you.

Jaunted.com recommends Langer’s

Our thanks to Jaunted.com (“The Pop Culture Travel Guide”) for their review of Langer’s and in particular, our #19 sandwich: You’ll realize this is a special place once you set eyes on their signature item: the legendary hot pastrami sandwich, piled high on rye bread, topped with swiss cheese and coleslaw; kosher dills on the […]

LAist: Langer’s Fries

LAist.com has an interesting post on favorite french fries – and features a great image of Langer’s crinkle-cut fries as part of the story. Click here to check it out for yourself.

KTLA 5’s Sam Rubin at Langer’s

KTLA 5’s Sam Rubin had $100 to spend as part of the station’s Steals & Deals in Downtown LA – so he chose Langer’s and fed EIGHT PEOPLE plus takeout for just over $100! Thanks to Sam and Channel 5 KTLA for thinking of us – we had a great time and hope you come […]

Jonathan Gold: “Langer’s, the Lourdes of Jewish deli meats”

Our favorite restaurant critic (and everyone else’s, for that matter), Jonathan Gold of the LA Weekly, recently answered reader mail with a wonderful metaphor for Langer’s: My instinct, of course, is to point you toward Langer’s, which is the Lourdes of Jewish deli meats. Langer’s corned beef is steamed to exquisite tenderness, and the crunchy-edged […]

Thank you, Jonathan Gold and LA Weekly!

Langer’s Delicatessen-Restaurant has been named by Pulitzer Prize-winning food critic Jonathan Gold as one of the “99 Essential LA Restaurants”! We are so proud and so thankful to Jonathan and the LA Weekly, where his column runs, for this great honor. Make sure you click here to visit the complete article at LA Weekly.com, but […]

Bagels in the LA Times

Langer’s gets a mention in today’s profile of LA’s two biggest bagel vendors, Brooklyn Bagel and Western Bagel: Norm Langer, whose Langer’s Deli is across from MacArthur Park, says: “I can’t sell a sesame bagel in this neighborhood.” Brooklyn delivers his most popular bagels: onion, water and egg. Langer says bagel preferences reflect the change […]