LA Weekly’s Jonathan Gold: Langer’s – the Last Supper

 In News

The Los Angeles Weekly’s Pulitzer Prize-winning food critic Jonathan Gold – a true Friend of Langer’s – was recently asked by a reader what he would have catered at his funeral. His answer?

But who am I kidding? In my family, funerals are occasions to stuff down truly heroic amounts of deli, and when I have to go, I will die as I lived: seen off with Langer’s pastrami.

Click here to read the complete account – and thank you, Jonathan! We trust you will be around and eating with us for years to come

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