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Eater: California’s 38 Best Restaurants

We are thrilled and honored to be included in Eater’s recent “California’s 38 Best Restaurants” article by Bill Addison.

WHAT: The legendary West Coast-style Jewish deli that rivals America’s best. WHY: There is no denying the allure of Langer’s, the daytime-only Jewish deli in historic Westlake. The family-run restaurant has held down the same corner for more than 70 years, seating hungry locals and tourists by the hundreds in the wood-paneled dining room while waitstaff flit past in white shirts and, for the men, bow ties. Nearly every table gets at least one iconic #19, the house-made pastrami and coleslaw behemoth that is on par with (or better than) anything New York City has ever produced.

Click here to read the complete article.

Eater: 38 Essential Los Angeles Restaurants, Summer 2018

We are proud and thrilled to have been named once again to Eater’s “38 Essential Los Angeles Restaurants” list for Summer 2018.

Yes, the No. 19 pastrami sandwich is an amazing sandwich, but the pure pastrami on house-based rye is simplicity at its best. There’s a reason why people make pilgrimages to try this place’s pastrami and even corned beef: there is no better version anywhere in town, and perhaps even in the country. Pro tip: Try the No. 54, a blend of both the pastrami and corned beef in one sandwich. And don’t skip the rest of the classic Jewish deli menu — it’s all very well executed in one of the best daytime dining rooms in town.

It’s a tremendous honor and one that we share equally with all our employees and our loyal customers who have made Langer’s possible since June of 1947. Thank you, Eater, and thank you, Los Angeles. – The Langers

Click here to read the complete list.

Eater 38 Essential Los Angeles Restaurants, Spring 2018

We are thrilled and proud to be once again named to Eater’s “38 Essential Los Angeles Restaurants” list for Spring of 2018. This prestigious honor means so much to everyone who works every day to ensure a great dining experience at Langer’s Delicatessen. Thank you to the Eater team for acknowledging our valued employees. – The Langers

Yes, the No. 19 pastrami sandwich is an amazing sandwich, but the pure pastrami on house-based rye is simplicity at its best. There’s a reason why people make pilgrimages to try this place’s pastrami and even corned beef: there is no better version anywhere in town, and perhaps even in the country. Pro tip: Try the No. 54, a blend of both the pastrami and corned beef in one sandwich. And don’t skip the rest of the classic Jewish deli menu — it’s all very well executed in one of the best daytime dining rooms in town.

Click to read the complete article.

Eater: 38 Essentially Los Angeles Restaurants, Winter 2017-18

We are proud and grateful to be named once again to Eater’s 38 Essential Los Angeles Restaurants (Winter 2017-18). Thank you, Eater LA and thank you to our valued customers who have supported us into this, our 71st year of operation at 7th and Alvarado.

Yes, the #19 pastrami sandwich is an amazing sandwich, but the pure pastrami on house-based rye is simplicity at its best. There’s a reason why people make pilgrimages to try their pastrami and even corned beef: there is no better version anywhere in town, and perhaps even in the country. Pro tip: try the #54, a blend of both the pastrami and corned beef in one sandwich. And don’t skip the rest of the classic Jewish deli menu — it’s all very well executed in one of the best day-time dining rooms in town.

Click here to review the complete list. Thank you, Eater. – The Langers

Eater: 38 Essential Los Angeles Restaurants, Fall 2017

We are honored to be named to Eater.com’s “38 Essential Los Angeles Restaurants” for Fall 2017. Here’s what they had to say about us:

Yes, the #19 pastrami sandwich is an amazing sandwich, but the pure pastrami on house-based rye is simplicity at its best. There’s a reason why people make pilgrimages to try their pastrami and even corned beef: there is no better version anywhere in town, and perhaps even in the country. Pro tip: try the #54, a blend of both the pastrami and corned beef in one sandwich. And don’t skip the rest of the classic Jewish deli menu — it’s all very well executed in one of the best day-time dining rooms in town.

Please click here to read the complete article. Thank you, Eater and Matthew Kang. – The Langers

Eater “38 Essential Los Angeles Restaurants” for Summer 2017

Langer’s Delicatessen is so proud to once again have been named to the Eater “38 Essential Los Angeles Restaurants” list. This is a great honor for all our employees who work so hard to provide the best food and service in the industry.

Eater: 38 Essential Los Angeles Restaurants, Spring 2017

We are thrilled and honored to be named to Eater’s “38 Essential Los Angeles Restaurants” list for Spring 2017. Along with Jonathan Gold, Eater sets the standard in LA food journalism. Thank you for your support, especially Matthew Kang – we truly are honored.

Click here to see the complete list.

Eater: 38 Essential Los Angeles Restaurants

We are honored and thrilled to be once again named to the prestigious Eater LA38 Essential LA Restaurants” list. Thank you to Matthew Kang and Farley Elliot for their support of what we do at Langer’s. It’s a a true honor to be included in this list.

Click here to read the article.

Langer’s Makes Fall 2016 Eater 38 Essential Restaurants

All of us at Langer’s Delicatessen-Restaurant are honored to be named to Eater‘s “38 Essential Los Angeles Restaurants” for Fall 2016. This is an elite list encompassing a wide range of cuisines and dining formats, and to be included is extremely meaningful to us. Thank you, Matthew Kang and Eater!

Click here to see the complete list.

Langer’s Named to Eater’s “38 Essential” List for Summer 2016

Langer’s Delicatessen-Restaurant is honored and thrilled to be named once again to the prestigious Eater38 Essential Los Angeles Restaurants.” Thanks to all who support us, including our customers and the entire Eater LA team, headed up by Matthew Kang.

Click here for the article.