To our valued customers and friends:

We are temporarily closed out of an abundance of caution after an employee tested positive for COVID-19. As soon as we learned of this, every employee was tested.

We will remain closed until after Thanksgiving to demonstrate our commitment to staying safe and promoting health. While we could open sooner, we believe this temporary change is the right decision for our loyal customers, our employees and the community.

Each employee who may have been in close contact with the affected team member has been asked to self-quarantine. As a family-run business, it is our highest priority to support the health and well-being of our employees and the greater community.

Our staff remains vigilant in all aspects of workplace and health safety. We diligently follow the recommendations of local, state, and federal health authorities.

We have taken several precautionary steps with our staff beyond our customary, stringent practices, including reinforcing best practices regarding hygiene and illness prevention. Hand sanitizer is readily available at all high-touch points throughout the restaurant, and we have increased the frequency of cleaning and disinfection in all areas.

We have ensured all cleaning chemicals align with EPA recommendations, and we have an experienced in-house team assigned during and after business hours dedicated to cleaning, sanitizing, and disinfecting the restaurant to the highest standards.

We take this responsibility very seriously and will continue to monitor expert recommendations and implement enhanced practices as necessary.

We genuinely appreciate the community’s trust and support, and we deeply sympathize with those impacted by this outbreak.

All of us at Langer’s send our best wishes for a healthy recovery for all.