Refined Palate: Langer’s Deli

The writers of Refined Palate visited Langer’s Delicatessen-Restaurant again this past week, with another great eating experience immortalized in words and imagery:

#19, very famous…after 39 years of eating this sandwich I’m still impressed with the wonderful rye bread [I bought a loaf of bread and a quart of soup for tomorrow night]. The hand carved pastrami has a layer of swiss cheese with a generous portion of delicious slaw and topped with Russian Dressing.

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