America’s 10 Best Jewish Delis

 In News

Popular food blog has published a new piece entitled “America’s 10 Best Jewish Delis” – and Langer’s Delicatessen-Restaurant made the list! From their description of Langer’s:

The deli is known best for its #19 sandwich made with hot pastrami, cole slaw, a slice of Swiss cheese, and Russian dressing on hot rye bread. What makes the rye bread so special is the process of double-baking. The bread is received from the bakery, and then re-baked at 350 degrees for 30 minutes to give it a crispy crust. It also has its own take on matzoh ball soup which includes chicken, noodles, matzoh balls and vegetables served in a warm pot.

Click here to view the original article, and click here to view the slideshow which includes Langer’s Deli.

Our thanks to for including us – The Langers.

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still from video of news interview on ABC7