Happy St. Patrick’s Day from Langer’s Deli

All of us at Langer’s Delicatessen-Restaurant would like to wish everyone at happy and safe St. Patrick’s Day!

No better way to celebrate the event than with delicious corned beef from Langer’s! Try our hot corned beef sandwich, or corned beef Reuben, or even our delicious corned beef and cabbage dinner – there’s no better anywhere!

So stop in today for lunch and enjoy the delicious taste of corned beef at Langer’s Deli. We’ll see you soon!

The Basketball Jones: Matty O Grades Langer’s Deli

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Possibly in town for the NBA All-Star Game with a title like “The Basketball Jones,” Matty O provides an in-the-moment assessment of Langer’s #19 Hot Pastrami Sandwich upon his exit from our establishment. His take? Click the play button.

Radio Korea: Langer’s Appreciation Plaque

Michael J. Kim, marketing manager for 1540AM Radio Korea, presents Norm Langer with a plaque of appreciation from the entire Radio Korea staff for Langer’s Delicatessen’s support of Radio Korea and the Koreatown community.

Accompanied by Radio Korea marketing director Melody Hong, Michael made the presentation at the store on February 15, 2011.

“This is a wonderful and appreciated recognition by Radio Korea, and we are very honored,” said Norm Langer after the presentation.

Thank you, Radio Korea!

Chic and Cultured: Best Thing I Ever Ate – Langer’s Pastrami Sandwich

Felicia Lambreton of Chic and Cultured recently paid a visit to Langer’s Delicatessen-Restaurant and provided a terrific account of her encounter with our classic #19 sandwich:

This amazing sandwich stands entirely by itself and will leave you utterly satisfied. It can get a bit messy trying to bite into it with all the layers, but it is worth the many napkins we went through. So, best pastrami sandwich I have ever had? Oh yes indeed. If you like pastrami or just sandwiches in general, go and try this one and dare to argue with the fact that it is the best!

Click here to read the complete article at Chic and Cultured

Huell Howser’s Visiting: Langer’s Deli

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0111-huellDon’t miss the latest edition of Huell Howser’s “Visiting” program tonight on KCET Channel 28 in Los Angeles for a featured segment on hot pastrami, featuring Langer’s Delicatessen-Restaurant and Jonnnie’s of Culver City.

Huell visited with us recently to capture some of the secrets behind what makes Langer’s hot pastrami the widely acknowledged best in the world – spending time with Norm Langer and also behind the counter to see exactly how we prepare the pastrami for every sandwich we make.

You won’t want to miss it; tune in to Channel 28 KCET tonight, January 27, 2011, at 730PM. To order a DVD of the program, click here to visit Huell’s site.

Thank you again, Huell! Come back and visit us soon!

Huell Howser’s Visiting: Cow Tongue and Langer’s

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0111-huellThe teaser trailer is now out for the first of two Langer’s Delicatessen appearances on Huell Howser’s “Visiting” television series that airs locally in Los Angeles on KCET Channel 28. In this short clip, you get a great feel for Huell’s odyssey into the taste discovery that is tongue.

National Pastrami Days at Langer’s

Thursday, Friday and Saturday of this week, Langer’s Delicatessen-Restaurant is observing National Pastrami Weekend. It’s a great time to add to our appreciation of this most delicious of smoked meats, prepared so carefully and steamed to perfection for that one-of-a-kind, juicy, melt-in-your-mouth taste.

Why not commemorate National Pastrami Days with a visit to Langer’s? Try our #19, or dig deeper into our menu for other pastrami-based delights. (There are many from which to choose!)

We’ll see you this weekend at Langer’s to help us celebrate National Pastrami Weekend with the delicious taste of world-famous Langer’s pastrami!

Langer’s on Huell Howser’s “Visiting” Program

Langer’s Delicatessen-Restaurant will be featured in not one but TWO upcoming episodes of Huell Howser’s “Visiting” program, which airs on KCET Channel 28 here in Los Angeles.

Here’s the info:

  • “Cow Tongue” – airs Tuesday, January 18, 2011, at 730PM: this is a follow-up to a program Huell did at Russak’s Meats in which he was appalled by a vat of curing tongue; Huell was recommended by his viewers to try tongue, so he came to Langer’s to sample it – tune in to see his reaction!
  • “Pastrami” – airs Thursday, January 27, 2011, at 730PM: this program is all about hot pastrami – how it is made, and how Langer’s prepares it. You won’t want to miss this one.

Thank you, Huell, for visiting with us at Langer’s Deli. We are appreciative and honored by being included in your fine program.

The Roaming Belly: Pregnant With Pastrami at Langer’s

Blogger Bagnatic of The Roaming Belly recently visited Langer’s Delicatessen-Restaurant and raved about a number of our items, including the #19 Hot Pastrami Sandwich, Cream Soda and matzo ball soup:

#19 = unctuous slabs of pastrami with a chilled mound of slaw with russian style dressing and a slice of swiss cheese between uber crusty slices of rye bread. the marriage between these ingredients was just magical i tell ya, magical.

Click here to read the complete article

Chowhound: Langer’s Tops the Ultimate Los Angeles Restaurants 2010 List!

For the second year in a row, a core group of Chowhound writers and fans have selected their “Ultimate Los Angeles Restaurants” – and Langer’s Delicatessen-Restaurant has placed number one.

We are so proud of this honor, and we thank every Chowhound fan – as well as all our fans – for this great honor. We would not be Langer’s Deli without every one of you.

Click here to read the complete Ultimate Los Angeles Restaurants 2010″ list at Chowhound