National Lox And Bagel Day is Saturday, Feb. 9th
One of the most “deli” dishes you can enjoy is the all-time classic of lox, bagels and cream cheese. So it comes as no surprise that this delicious combination has its own national [...]
February 8, 2013: Homemade Clam Chowder
You know what day it is – Friday lunch day at Langer’s Deli! Start your meal off right with our once-a-week special Clam Chowder, homemade right in our kitchen each Friday. It’s [...]
February 8, 2013: The Delicious #44
Ah, the delicious #44. Not as famous as the #19, but equally delicious: hand-cut hot pastrami, sauerkraut and nippy cheese GRILLED on delicious double-baked rye bread. Get yours today for LUNCH [...]
The Club Sandwich Club: Langer’s Club Sandwich
The Club Sandwich Club and its contributor Tom Jakubowicz recently paid a visit to Langer’s Delicatessen-Restaurant on the eve of a jet return to Europe, because they had been told that the [...]
Jewish News One Presents National Pastrami Day at Langer’s Deli
[av_video src=’http://www.youtube.com/watch?v=poEMYAffCJs’ format=’4-3′ width=’16’ height=’9′ av_uid=’av-14cwn’] Lindsey Mastis of [...]
Jewish News One: National Pastrami Day at Langer’s Deli
Lindsey Mastis of Jewish News One visited Langer’s Delicatessen on National Pastrami Day to provide her viewers with a taste of the world’s best pastrami at one of America’s [...]
February 1, 2013: Welcome February
Start February – and the weekend – off right with the delicious taste of Langer’s Deli. From our world-famous hot pastrami to our complete (and completely delicious!) menu, [...]
