Langer's News Archive

Get your weekend going with a cooked-to-order breakfast at Langer’s Delicatessen, like this delicious corned beef hash and eggs plate. Open 8AM-4PM Saturday at 7th and Alvarado. Have a [...]

Hand-cut hot pastrami on onion roll – that’s one customer’s favorite. What’s your favorite way to enjoy Langer’s pastrami? See you for lunch today – open [...]

Hot corned beef on warm, double-baked rye bread – ready for your favorite mustard! That’s how we do lunch in Los Angeles – Langer’s Deli, 7th and Alvarado.

Alexia Wulff of TheCultureTrip.com recently published a great article entitled, “Bread, Meat Cheese: Where to Get the Best Sandwiches in LA.” And we’re thrilled that [...]

How about a Langer’s #44 for lunch today? Hand-cut hot pastrami, sauerkraut and nippy cheese all grilled on crispy-crust rye bread. There’s nothing else like it, anywhere. See you for [...]

Famed Orange County chef and entrepreneur Mark Johnson of Oak Grill was recently profiled by the OC Weekly blog “Stick a Fork in It,” and when asked what his last meal would be, this [...]

Try a bowl of Cabbage Soup for lunch today at Langer’s. You’ll be glad you did!

Hand-cut pastrami, steamed for hours until it’s tender, juicy and delicious, piled high on the best rye bread anywhere – that’s the Langer’s Delicatessen way. See you for [...]

Make this Saturday special with a visit to Langer’s Delicatessen-Restaurant. We’re open 8AM-4PM, with parking at 7th and Westlake, or take the Metro Red/Purple Line to MacArthur Park. [...]

Friday lunch is always better with a Langer’s #44: hot pastrami, nippy cheese and sauerkraut grilled on rye. Warm and delicious, a great way to start your weekend. See you for lunch at 7th [...]