July 13, 2016: #1
Thick slabs of hand-cut hot pastrami piled high on double-baked rye bread with creamy cole slaw and tangy Russian dressing. Welcome to the Langer’s #1. A true classic you’ll love at lunch today.
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Thick slabs of hand-cut hot pastrami piled high on double-baked rye bread with creamy cole slaw and tangy Russian dressing. Welcome to the Langer’s #1. A true classic you’ll love at lunch today.
