April 21, 2017: Treat
Treat yourself to the world’s best hot pastrami sandwich: the original Langer’s #19. Hand-cut hot pastrami, cole slaw, Swiss cheese and Russian dressing on double-baked rye bread. So [...]
April 20, 2017: Legend
The world’s best hot pastrami is right here in Los Angeles at Langer’s Delicatessen-Restaurant. For nearly 70 years, we’ve been hand-cutting it to order each and every day. Come [...]
Video: Langer’s Honored by Organized Labor and City Officials
[av_video src=’https://www.youtube.com/watch?v=L2wO-GxuU8Y’ format=’16-9′ width=’16’ height=’9′ av_uid=’av-27t5ka’] Langer’s [...]
April 14, 2017: #19
It’s Friday! Celebrate the upcoming weekend at lunch today with a world-famous #19 hot pastrami sandwich at Langer’s Delicatessen. Hand-cut hot pastrami, tangy cole slaw, Swiss cheese [...]
LA Weekly: Jewish Food to Eat During Passover
We love the new article by Rebecca Pardess at LA Weekly entitled “Jewish Food to Eat During Passover.” Click over and check it out!
April 10, 2017: #44
Kick off your week with lunch at Langer’s. Our #44 is a great selection: hand-cut hot pastrami, sauerkraut and nippy cheese grilled on double-baked rye bread. For that one-of-a-kind taste, [...]
Eater: 38 Essential Los Angeles Restaurants, Spring 2017
We are thrilled and honored to be named to Eater’s “38 Essential Los Angeles Restaurants” list for Spring 2017. Along with Jonathan Gold, Eater sets the standard in LA food [...]
April 5, 2017: Dessert
As they way, dessert is part of the meal – so save room when you visit us for lunch today, for an extra-special treat: homemade cheesecake with strawberry topping and whipped cream. Perfect [...]