March 4, 2013: Hand Cut

Hand-cut pastrami is a rare art; it takes dexterity to cleanly slice meat that has been steaming for up to 6 hours. Get the real deal at Langer’s Deli today – hand-cut right for your order, stacked high on warm rye bread. Delicious! 7th and Alvarado (park one block east) or call 213-483-8050 for curb service. Download