Langer's News Archive

Mimi Sheraton has penned a wonderful article for Departures Magazine entitled, “Hold the Mayo: An Homage to the Pastrami Sandwich.” In it, she covers the many New York City-based [...]

Lox and cream cheese on fresh bagels – possibly the world’s best appetizer, or a meal in itself – your choice, today for breakfast or lunch at Langer’s Delicatessen-Restaurant.

Langer’s Delicatessen-Restaurant is proud to be named to the prestigious and influential Eater 38 Essential Los Angeles Restaurants list, once again. We are grateful and humbled by the [...]

Hand cutting hot pastrami direct from hours of steaming is a rare talent possessed by only a few. By hand cutting, we preserve the tender juiciness of the meat that would otherwise be lost in on [...]

Langer’s #19 is our most popular sandwich, and for good reason: it combines the warm, delicious flavor of our world-famous hot pastrami with the cool, creamy texture of cole slaw and [...]

Get your week off to a great start with lunch at Langer’s Delicatessen-Restaurant. What will you be enjoying for lunch today?

Erin Mosbaugh of FirstWeFeast.com has a great new piece up entitled “Our 5 Favorite Iconic LA Sandwiches,” and we’re thrilled that the Langer’s #19 made the list: If New [...]

It’s July, and Langer’s Delicatessen is well into its 68th year of operation at 7th and Alvarado. We specialize in one-of-a-kind taste combinations like our #9 Sandwich: a Turkey, [...]

Langer’s was featured in a USA Today article entitled “Get a taste of nostalgia at these classic American diners.” So many great places to eat around the USA – have you [...]