October 14, 2015: The Simple Life
The simple life: hand-cut hot pastrami so tender and juicy, it overflows the boundaries of its double-baked rye bread. Swiss cheese along for the ride. How do you like your Langer’s hot pastrami?
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The simple life: hand-cut hot pastrami so tender and juicy, it overflows the boundaries of its double-baked rye bread. Swiss cheese along for the ride. How do you like your Langer’s hot pastrami?
