July 9, 2015: Lox and Cream Cheese
Lox and cream cheese on fresh bagels – possibly the world’s best appetizer, or a meal in itself – your choice, today for breakfast or lunch at Langer’s Delicatessen-Restaurant.
Lox and cream cheese on fresh bagels – possibly the world’s best appetizer, or a meal in itself – your choice, today for breakfast or lunch at Langer’s Delicatessen-Restaurant.
Hand cutting hot pastrami direct from hours of steaming is a rare talent possessed by only a few. By hand cutting, we preserve the tender juiciness of the meat that would otherwise be lost in on [...]
Langer’s #19 is our most popular sandwich, and for good reason: it combines the warm, delicious flavor of our world-famous hot pastrami with the cool, creamy texture of cole slaw and [...]
Get your week off to a great start with lunch at Langer’s Delicatessen-Restaurant. What will you be enjoying for lunch today?
It’s July, and Langer’s Delicatessen is well into its 68th year of operation at 7th and Alvarado. We specialize in one-of-a-kind taste combinations like our #9 Sandwich: a Turkey, [...]
The delicious blend of tangy cole slaw, Russian dressing and hot, hand-cut pastrami on double-baked rye bread – that’s the Langer’s #1. Come visit us for lunch today.
Friday: the day we all long for, particularly on Monday. Celebrate its arrival with the best lunch in Los Angeles at Langer’s Delicatessen, 7th and Alvarado, 8AM-4PM. Have a wonderful [...]
Cool cascades of cole slaw complement the smoky, tender grandeur of the hand-cut pastrami on a legendary Langer’s #19. We hope to see you for lunch today.
Hand-cut hot pastrami grilled on rye with sauerkraut and nippy cheese – we call it the Langer’s #44 – you’ll call it absolutely delicious.
The cool, creamy taste of cole slaw and Swiss cheese are the perfect compliment to pastrami and rye on this warm summer day. Enjoy a #19 for lunch today with friends – see you here at 7th [...]