Langer's News Archive

Hand-cut hot pastrami on double-baked rye bread at Langer’s Deli – what are you doing for lunch today?

Here’s a delicious twist: hot pastrami on toasted onion roll – what’s your favorite way to enjoy pastrami at Langer’s?

A very warm Happy New Year to all our friends, family and customers. May 2015 be happy and healthy for you all. Speaking of 2015, what are you having for lunch on New Year’s? How about [...]

The true deli classic, Langer’s pastrami on rye with a pickle. Just add mustard!

Hand-cut pastrami, steamed for hours until tender, juicy and delicious. That’s the Langer’s Delicatessen way. See you for lunch: 7th and Alvarado.

Thick, tender, juicy and delicious – that’s hand-cut hot pastrami from Langer’s Delicatessen. Steamed for hours until it’s perfect, then it’s cut by hand and served [...]

Hand-cut hot pastrami, steamed for hours, between two slices of double-baked rye bread. That’s how Los Angeles does lunch, Langer’s style! 7th and Alvarado.

The world’s best hot pastrami is right here in Los Angeles at Langer’s Delicatessen. Open 8AM-4PM Monday-Saturday. Park at 7th and Westlake or call 213-483-8050 for curb service.

Langer’s steams pastrami for hours until it’s tender, juicy and delicious – melting in your mouth. Our rye bread is double-baked for a warm inside and crispy crust outside. Come [...]

Layers of hand-cut pastrami between two slices of double-baked rye bread that’s warm on the inside and crispy-crust on the outside – it doesn’t get any better than this. 7th and [...]