August 18, 2016: #19 Experience
Have you had the #19 Experience? Hand-cut hot pastrami steamed for hours until it’s tender, juicy and delicious; creamy coleslaw; Swiss cheese and Russian dressing on double-baked rye [...]
Have you had the #19 Experience? Hand-cut hot pastrami steamed for hours until it’s tender, juicy and delicious; creamy coleslaw; Swiss cheese and Russian dressing on double-baked rye [...]
Today is the day for your #44 Experience: pastrami, sauerkraut and nippy cheese grilled on rye.
You can almost taste the crunch of that double-baked rye bread, available only at Langer’s Delicatessen. Oh, the world’s best pastrami is amazing, too! See you here for lunch: 7th and [...]
How about a delicious and legendary #19 hot pastrami sandwich for lunch today? Packed with everything you love: hand-cut hot pastrami that’s steamed for hours, until it’s tender, [...]
Come get the world’s best pastrami for lunch today. 7th and Alvarado, we’ll see you here!
Join us for lunch today at 7th and Alvarado. We’ll be serving the world’s best pastrami on equally amazing double-baked rye bread. Open 8AM-4PM with parking at 7th and Westlake, or [...]
So, add mustard or leave it as it is? And if so, what kind of mustard – traditional or deli mustard?
Take Langer’s legendary hot pastrami, steamed for hours until tender, juicy and delicious, and pair it with au jus and serve it on a French roll, and you’ve got Langer’s [...]
Wouldn’t a delicious #19 be perfect for lunch today?
This customer’s #10 is served on an Onion Roll, and is packed with hand-cut hot pastrami, plus Swiss cheese and delicious Russian dressing. How do you like your pastrami?