October 18, 2016: So Loved
What makes Langer’s hot pastrami so loved the world over? We start with the absolute best cuts available – ones that others won’t pay for. Then we cure, rub and smoke the meats [...]
What makes Langer’s hot pastrami so loved the world over? We start with the absolute best cuts available – ones that others won’t pay for. Then we cure, rub and smoke the meats [...]
Friday lunch! Where will you be? We hope it’s Langer’s Deli, where you can enjoy the world’s best hot pastrami on double-baked rye, like this delicious and legendary #19 [...]
Doesn’t this knish look absolutely delicious? Meat or potato, Langer’s makes the absolute best knishes you’ll find anywhere, served with homemade gravy right to your table. [...]
The best corned beef in Los Angeles lives at 704 South Alvarado.
It’s not just one thing, it’s everything: hand-cut hot pastrami steamed for hours until it’s tender, juicy and delicious; tangy and creamy homemade cole slaw; double-baked rye [...]
Welcome to Saturday! How will you be spending your day – specifically, lunch? May we suggest the world’s best hot pastrami, served on double-baked rye bread, such as this legendary [...]
To celebrate the arrival of Friday and the weekend, treat yourself to an order of Langer’s Pastrami Chili Cheese Fries. Oh so delicious crinkle-cut fries, smothered in chili con carne and [...]
Do you have a friend or coworker who has never been to Langer’s? Do something he or she will never forget – bring them in for a legendary Langer’s #19 hot pastrami sandwich at [...]
Go big on Monday with the Langer’s #28 Fresser’s Special: Pastrami, Corned Beef, Tongue, Swiss Cheese and Turkey, Lettuce, Tomato and Russian Style Dressing.
We hope you’ll spend a delicious part of your Monday with us at Langer’s Delicatessen-Restaurant. We serve the world’s best pastrami on amazing, double-baked rye bread for a [...]