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Via LAist.com, we’ve discovered this great, 4-image mini-slideshow by Flickr contributor djjewelz on his encounter with the legendary Langer’s #28 sandwich, the Fresser’s [...]

Los Angeles Downtown News has an interesting story on the new Gold Line extension into East Los Angeles and references the local impact potential by recalling how the Red Line opening in the [...]

Our friends at Los Angeles Magazine attended David Sax’s “Save the Deli” booksigning event at Langer’s on October 28, 2009, and filed this report on their “The [...]

Longtime Friend of Langer’s Ed Fuentes of BlogDowntown.com and View From A Loft covered our David Sax booksigning for “Save the Deli” on October 28, 2009, and filed this awesome [...]

Gary Weinberg of GoodGreasyEats.com made the trip to Los Angeles recently and experienced Langer’s hot pastrami for the first time. We’ll let him take it from here: Just looking at [...]

Great coverage of David Sax’s “Save the Deli” book over at NBCLosAngeles.com’s Around Town / Food & Drink blog this week: Anyone who’s had the No. 19 at [...]

Elina Shatkin of LATimes.com has great coverage on David Sax’s “Save The Deli” book which comes out in just a very few days: “In the 1930s there were something along the [...]

JewishJournal.com has published a new video documentary on Langer’s Delicatessen-Restaurant, entitled “World’s Best Pastrami Sandwich.” The video coincides with the latest [...]

Alex of MyWeekendPassport.com recently visited Langer’s for the first time since moving to Los Angeles and had a great write-up as a result: It took me way too long to come here, I soon [...]

David Sax of SavetheDeli.com has an interesting piece up on the merits and traditions behind hand-slicing deli meats. At Langer’s Delicatessen, in Los Angeles–home to the greatest pastrami [...]