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Halfway through October and have you made a Saturday visit to Langer’s Delicatessen yet? No? Today might be the perfect day. All your deli favorites are here, including the world’s [...]

The beauty of Langer’s hand-cut pastrami. The only question remaining: mustard or dry? How do you like yours?

The perfect appetizer, Langer’s lox and cream cheese plate is big enough to share, or just enough to satisfy the smoked salmon lover in all of us. Try one today at lunch – 7th and Alvarado.

The simple life: hand-cut hot pastrami so tender and juicy, it overflows the boundaries of its double-baked rye bread. Swiss cheese along for the ride. How do you like your Langer’s hot pastrami?

Sometimes a food photo just reaches out to you, as if in 3D. This #19 shot is bigger than life – just like the real thing. Come enjoy LA’s favorite sandwich for lunch today at 7th and [...]

The Langer’s #88 hot corned beef Reuben – delicious sauerkraut and Swiss cheese grilled on our famous double-baked rye bread. Try one for lunch today. We’re open 8AM-4PM at 7th [...]

It’s going to be a beautiful day here in Los Angeles. We hope you’ll spend a small part of it with us at Langer’s Delicatessen-Restaurant. We’re open 8AM-4PM with parking [...]

Hand-cut pastrami: there is no better way to enjoy the tender, natural juiciness of the meat than with this classic deli technique. Get your favorite sandwich today at Langer’s [...]

Langer’s HOT PASTRAMI is a select cut of beef, sugar-cured and seasoned as corned beef, then slowly smoked for tenderness and tantalizing taste and flavor, then covered with choice and [...]

Matt Stevens of The Los Angeles Times has great coverage of “The Bet” between LAPD Chief Charlie Beck and NYPD Commissioner Bill Bratton over the upcoming Dodgers – Mets [...]